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Is your Business Positioned to Transition from Entrepreneurship to Professional Management?


Many successful entrepreneurs that outlive the hazards of the start-up phase are unable to transition to professional management. Many businesses, which survive their founder, have done so only through absorption by a larger public company and or an LBO firm. The acquisition by a larger more sophisticated entity using the most recent managerial techniques does not guarantee its success. We only have to look locally at Prince, Cape Cod Potato Chips and Lechmere to see that large does not necessarily mean better. How does the founder/ entrepreneur provide a future for his/her baby?

They have to look at themselves in the mirror and ask if the company is professionally managed. Can and will the business grow and prosper as presently constituted. In this lies the answer to the business's future. What is a Professionally Managed Business and the changes required of the entrepreneur to become professionally managed are:

  • Planning – strategic and annual business plans
  • Goals and objectives for the company, divisions, departments, and people
  • Responsibility – People are given the authority and responsibility
  • Role definition – People have clearly defined roles
  • Profit motivation – People and departments have clear and quantified profit objectives
  • Corporate Culture – Is written and understood by the employees
  • Mission Statement – The companies purpose and mission is understood by the employees.

As every company moves through its economic life cycles, leadership changes occur. The reason and the success of the leadership change will depend upon the incumbent’s ability to establish a professionally managed business. Reengineering has redefined how professionally managed firms function. There have been a significant number of entrepreneurial successes only to become failures under new leadership. Some companies, after long histories of success lose their luster over time while others become quick problems.

One such disaster was an entrepreneurial lead retailer called Merry-Go-Round. Merry-Go-Round’s revenue had grown from $500,000 in 1968 to $1 billion in 1994 when the company filed for bankruptcy. Merry-Go-Round was liquidated in 1996 with many of the creditors collecting zero cents on the dollar. Fortune magazine in December 1996 listed five (5) reasons the company faltered.

  1. It lost sight of customers’ preferences
  2. It made a disastrous acquisition
  3. It created an insular corporate culture
  4. It didn’t prepare for management succession
  5. It couldn’t cope with rapid growth

As we will discuss, the problems listed above are not unique to Merry-Go-Round. Failure of the entrepreneur to build a professionally managed business will result in the company having a great history and no future.

There is a pattern in many companies where the successful founders faced the need to transition the company from an entrepreneurship to a professionally managed business. Unfortunately, while the founders had the skills and personality to establish a successful company, not all of them possessed the very different skills, behavior patterns, and will necessary to take the firm to the next level, a professionally managed company.

The book "Beyond Survival" published prior to the current technology wave describes the profile of the self-made business owner.

The entrepreneur wears many hats. He is the "BOSS", and to them that means they are the

  • Owner and must keep shareholder interests in sight;
  • Employee and the company’s best worker;
  • CEO, decision maker par none to grow and make money for the business;
  • Aging, who wants to reap the fruits of their labor.

In the early years the entrepreneur worked extremely hard and did whatever was necessary to succeed. Their life and that of their families suffered. They were always working and the early rewards may have been small. The years pass and the business grows with the entrepreneur. During these years the entrepreneur might be heard outlining the growing pains of the business during family gatherings. At some point they start bragging to his offspring that the business will someday be theirs. The "X" generation says either out loud or to himself, "NO WAY, that is no life and it is boring. The entrepreneur is left wondering who will lead the business, who will take over after me.

Unfortunately, during this period the entrepreneur’s business personality also develops a tendency which can plague them forever. They become secretive. The entrepreneur sees the business as an extension of himself or herself. They will most likely not communicate about personal or business matters. The entrepreneur becomes very protective of the business; it is his/ her "BABY". Often entrepreneurs only share knowledge with those people who must have it. They do not cross educate their managers, and god forgive, if someone besides the owner and the trusted keeper of the books should have knowledge about the company’s finances.

In the family owned business you find the most influential person is the bookkeeper or controller - the keeper of the books. The books are kept secret, for not even the "BOSS" should know what the finance person does not know. Nobody is really in a position to argue with the judgement of the owner-manager. This is called non-review. And it is this secrecy and this lack of review that are the hallmark of the organizational structure of the family-owned business.

Life around the business becomes interesting when the entrepreneur decides he is going to be a full time CEO and starts attending seminars to learn more about

  • management by objectives;
  • team approach;
  • cluster management;
  • Reegineering.

You have to be kidding. You cannot delegate responsibility without information and neither the entrepreneur nor the controller is going to risk full disclosure to the team. This results in an organization chart that looks like a spider web. The "BOSS" sits in the middle and confers with everyone one on one, or will hold meetings without providing objectives or comparative data maintaining a high level of subjectivity versus the more definable and understandable, objective (s) determinable.

Far and few between are the managers that speak out and inform the "BOSS" that he cannot run the business that way, as they need to feed their families. Employees get rewarded for longevity - not results. The business owner thinks he can hire whomever he needs to run a business segment without providing information about the entire entity. The entrepreneur masks his lack of knowledge about being a "CEO" by using some of the following myths:

  • My Business is different; Strange, the business of all owner entrepreneurs are all different in the same way.
  • When you have my experience, you’ll understand; The entrepreneur seals off constructive criticism for who in the organization dares to contradict the "BOSS" if he wants to succeed in his current position; they need to provide for their families.
  • It is my money and I will do what I want. Sorry to say, it is not just their money.
  • Business is lousy; Business will continue to be lousy if they keep all the challenges and rewards to themselves.
  • It is my Business and I can do with it what I want; Is the owner entrepreneur adding value to the business, or are they setting it up for an auction sale to the highest LBO bidder?

The composition of a professionally managed company will vary depending on the size and complexity of the company. Empowering and entrusting managers to be individualistic, self-reliant, accepting risk, with a propensity for change is today’s paradigm. These are the characteristics necessary in the company’s managers for tomorrow’s success, yet the corporate culture suffocates these characteristics. The entrepreneur tends to be more directive and everyone waits for "THE BOSS" to make a decision. If the employees do what the boss wants it is safe, then the company is left with brain dead employees leaving the company’s most valuable assets laying dormant.

This reminds me of Champy’s "Reengineering the Corporation" illustration of a fractionalized structure with everyone looking to please "THE BOSS". In the fractionalized structure, everyone is looking at narrow slices of the market, but no one is looking at the customer as a whole, so important aggregate issues may fall between the cracks. I personally loved the story about a bank that established a $20 million credit limit for a certain customer and instructed each autonomous unit to enforce it. Each one did - by extending the client the full $20 million credit. The bank - wide exposure to the client was therefore many times that figure. Management only understood its true exposure after the client went bankrupt. I am truly left wondering if these loan officers understood their client’s financial situation or was it more like the pied piper and his merry gang of followers. Today’s businesses do not need followers; they need pro-active team players willing and able to take risks while adding value within the corporate culture.

Is your company empowering and entrusting its employees with the information and authority to be successful?

Hammer and Champy in their book " Reengineering the Corporation" lists typical values held by employees of a reengineered company.

  • Customers pay all our salaries: I must please the customer.
  • Every job in this company is essential and important: I do make a difference.
  • Employees must do more than show up: I get paid to create value.
  • The buck stops here: The employee must accept ownership of problems and get them solved.
  • I belong to a team: We fail or succeed together.
  • Nobody knows what tomorrow holds: Constant learning is part of my job.

Do your employees believe the customer pays their salaries?

Are the employees customer focused?

Is the mental state of the entrepreneur one of empowering or dictating?

The road to a professionally managed business is not easy nor is it for everyone. It is the road to seque the business into the 21st century.

 

 
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